Our Story

Taqueria El Camino is a modern “Cal-Mex” Taqueria. Taqueria translates to “a restaurant that specializes in tacos”. Taqueria El Camino was founded in early 2020 By Chef Ethan Greer, and was inspired by street food in Mexico City and Miami’s art culture. This chef-driven, fast casual brand has been serving our community a simple and fresh-focused menu. By keeping the options limited, it allows us to source high quality ingredients for our perfected menu. We offer traditional street tacos, quesadillas, burritos and sides. There’s something here for everyone! Celebrate culture, diversity, life and great food everyday at Taqueria El Camino.